Wine consumption has been steadily rising in the United States, with the market growing by 10% in 2023 alone.
Google Trends is a tool that measures the popularity of search terms and topics on the internet. The company analyzed data from 50 states and found that the top 5 most popular wine and cheese pairings varied by state. The pairings were:
The company also found that the most popular wine and cheese pairing in the United States as a whole was Chardonnay and Brie. The company’s analysis also revealed that the most popular wine and cheese pairings were often influenced by regional cuisine and cultural traditions. For example, in California, the pairing of Chardonnay and Brie is often associated with the state’s famous avocado toast, while in New York, the pairing of Sauvignon Blanc and Goat Cheese is often associated with the state’s famous bagels. The company’s analysis also found that the most popular wine and cheese pairings were often influenced by personal preferences and dietary restrictions.
This is different from single-variety wines, where only one type of grape is used. The blend can include up to 100 different types of grapes, but usually, only 5-7 types are used. The most popular grape varieties used in red blends are Cabernet Sauvignon, Merlot, and Syrah/Shiraz. These grape varieties are known for their rich flavor profiles and high tannin levels, making them ideal for blending. Red blends offer several benefits to consumers, including a more approachable flavor profile and a lower cost compared to single-variety wines. By blending different types of grapes, winemakers can create wines that are more accessible to a wider range of palates. Additionally, red blends often have a more complex flavor profile compared to single-variety wines, making them more appealing to wine enthusiasts. The combination of different grape varieties can also result in a more balanced and harmonious flavor profile, reducing the perceived intensity of any single grape variety. For example, a Cabernet Sauvignon-based blend might include a small amount of Merlot to balance out the tannins and acidity, while a Syrah/Shiraz-based blend might include a small amount of Grenache to add fruitiness and softness.
The favorite wine in Nebraska was a Chardonnay. The favorite wine in Kansas was a Merlot. The favorite wine in Oklahoma was a Riesling. The wine preferences of the states in the Great Plains region of the United States are a fascinating topic. The region, which includes Iowa, North Dakota, South Dakota, Nebraska, Kansas, and Oklahoma, is known for its rich agricultural land and diverse wine production.
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