BinkWines
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A reference companion to the museum — plant varieties, the pests and threats that challenge gardens, plant biology, and gardening terms. Every entry, image, and fact is drawn from Wikipedia and Wikimedia Commons.
Wine Basics
The language of wine — tannin, acidity, body, terroir, and vintage, and the concepts every wine lover should know.
16 entriesGrapes & Viticulture
From vine to harvest — the grapevine, viticulture and terroir, appellations, and how where a grape grows shapes the wine.
13 entriesTasting & Pairing
Getting the most from a glass — tasting technique, aroma and aeration, glassware, serving, and pairing wine with food.
16 entriesWinemaking & Styles
How wine is made — fermentation, oak ageing, the méthode champenoise, fortification, and the styles they create.
18 entries