The Origins of Riesling

Riesling, the iconic white grape variety, has a rich history that spans centuries. Its origins date back to the 15th century, with the first written records of Riesling appearing in a document from 1435. This German grape variety was initially cultivated in the Rhine region, where it thrived in the fertile soil and favorable climate.

Exploring New Terroirs

The Argentine wine industry has been actively seeking out new terroirs to cultivate and experiment with, resulting in the discovery of Riesling’s potential in regions beyond its traditional stronghold in Mendoza.

The wine has a crisp acidity and a long finish, making it a great choice for those who prefer a dry Riesling.

Characteristics of Casa Valduga Terroir Exclusivo Riesling Renano

The wine is made from 100% Rhenish Riedling grapes, which are grown in the Renano region of Italy. The region is known for its unique terroir, which is characterized by a mix of limestone, clay, and sand. This terroir gives the wine its distinct flavor profile and aroma. * The wine has a fine and delicate texture, making it a great choice for those who prefer a lighter-bodied wine. * It has a crisp acidity, which provides a refreshing and invigorating taste experience. * The wine has a long finish, which means it lingers on the palate for a longer period, leaving a lasting impression.*

Pairing Suggestions

Casa Valduga Terroir Exclusivo Riesling Renano is a versatile wine that can be paired with a variety of dishes.

The wine is made from 100% Riesling grapes grown in the Valle de Santa Ana.

The Riesling Grape Variety

Riesling is a white grape variety that originated in Germany. It is known for its high acidity and ability to thrive in cool climates. In the case of Viña Casa Marin Cartagena, the Riesling grapes are grown in the Valle de Santa Ana, a region in the Maipo Valley that is particularly well-suited for Riesling production.

The nose is filled with aromas of citrus fruits, such as orange and lemon, and a hint of floral notes. The palate is crisp and clean, with a refreshing acidity that leaves a pleasant aftertaste.

Characteristics of the Amalaya Brut Nature

The Amalaya Brut Nature is a premium wine produced by Bodega Bouza of Chile. It is a Riesling wine, known for its crisp acidity and flavors of green apple and honey. The wine is made from the Amalaya grape variety, which is a cross between the Riesling and the Gewürztraminer grape varieties. The Amalaya grape is known for its high acidity and its ability to thrive in hot and dry climates.

Production and Harvesting

The Amalaya Brut Nature is produced using a traditional method, with a focus on quality and precision. The grapes are hand-picked from the vineyards, and the wine is aged in oak barrels for a minimum of 12 months. The aging process allows the wine to develop its complex flavors and aromas, and to integrate the different components of the wine.

Tasting Notes

The Amalaya Brut Nature is a wine that is meant to be savored and enjoyed. It is a crisp and refreshing wine, with a bright golden color and fine bubbles.

Food Pairing Suggestions

The Amalaya Brut Nature is a versatile wine that can be paired with a variety of dishes. It is a great match for seafood, such as shrimp and scallops, as well as for salads and other light dishes.

This fungal infection causes the grapes to dry out, concentrating the sugars and resulting in a rich, sweet wine.

The Characteristics of Riesling

Riesling is known for its high acidity, which gives it a crisp and refreshing taste. The grape is also known for its ability to produce a wide range of wines, from dry to sweet, depending on the level of ripeness and the winemaking techniques used. * The acidity in Riesling is due to the high concentration of malic acid, which is a natural compound found in the grape.